The basic ingredients of this drink made from rice and galingale. Variations in rice and galingale produce benefits such as means: prevent colds, increase appetite, reduce nausea and bloating prevent thrush, removing phlegm and expectorant, helps relieve fatigue, improving menstrual cycle, reduce dizziness,.
Ingredients:
200 grams of rice
100 ml boiling water
Galingale 50 grams, clean
Ginger 50 grams, clean
2 pieces of pandanus leaves
Kelabet 1 / 2 teaspoon
10 pieces of cardamom
Cubeb 1 / 2 teaspoon
300 grams of brown sugar
1500 ml of water
salt to taste
Preparation and how to make it:
Rice cleaned / washed, drained. Roasted and then soak in boiling water for 2 hours. Roasted ginger and galingale, remove and set aside.
Mix the soaked rice, galingale, ginger that has been roasted, kelabet, cardamom, cubeb and a little salt. Puree in a blender.
Boil water with brown sugar and pandanus until sugar has dissolved and boiling.
Mix the rice with water galingale sugar, stir well and then strain. Serve.
Sources: http://resepmasakanindonesia.info/resep-beras-kencur/
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