Turmeric tamarind (version 5)

ingredients:
a. Tamarind, 150 grams
b. Turmeric, 450 gram, roasted, finely crushed
c. Brown sugar, 300 grams
d. White sugar, 3 tablespoons
e. Salt, 1 tablespoon
f. Water, 2 liters
Preparation and Method:
a. Boil brown sugar, tamarind and 2 liters of water to boiling.
b. Add the turmeric, stir and strain.
c. Drinking water is filtered as much as one drink a day
Sources: http://resepmasakanindonesia.info/jamu-kunyit-asam/