ingredients:
Wet galingale: 3 pieces
Salt and a tablespoon of water.
Galingale peeled and grated, after it was given water and then squeezed a little salt is filtered and given to drink as well. Drink this herbal 3 X a day.
sources:Wet galingale: 3 pieces
Salt and a tablespoon of water.
Galingale peeled and grated, after it was given water and then squeezed a little salt is filtered and given to drink as well. Drink this herbal 3 X a day.
Petunjuk Bertanam dan Kegunaan Kencur, Haryanto ,S.N., Karya Anda, Surabaya, 1991
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